Monday, May 13, 2013

Green Bean Casserole

I super love Green Bean Casserole. Green Bean Casserole is the first casserole dish I ever taught myself how to cook. I do it so effortlessly now and it never rarely seems to disappoint. I decided to share my recipe, although you can get it off of just about any french fried onion canister...I like to spice mine up with a special ingredient.

Unlike kale, I've had a chance to perfect this recipe. I've found that it's best not to deviate from this recipe in ANY WAY. It may taste okay if you switch some ingredients out for other ones, but I like it just the way I do it.

Ingredients:
1 can of Cream of Mushroom
3/4 cup Milk
French Fried Onions
2 cans of French Style Green Beans
Soy Sauce to taste
Pepper to taste

Steps:
1. Pour the cream of mushroom into a bowl.
2. Add enough soy sauce to turn the cream of mushroom a light brown color.
3. Add a couple of shakes of pepper then add milk.
4. Pour all the green bean juice (lol...water) out of the can before adding the beans to the bowl and stir.
5. Add about 2/3 of the french friend onions.
6. Put in a casserole dish (I use a 9.5 in round casserole/pie dish but you can use whatever you have).
7. Bake at 350 degrees for 30 mins (or longer if you'd like; how I feel determines how long I bake it).
8. Remove from the oven and stir then add the remaining french fried onions to the top of the casserole.
9. Bake for 5 additional minutes (or as long as you think it needs) and...voila!

I've done this enough times to eye a lot of this stuff, but you may want to stick to the recipe the first couple of times you do it. It's very delicious!! I could eat this stuff every single week! So, although I've cooked this meal casserole dish about three times since deciding to post about it, I've never taken a picture of the whole dish itself. Here, however, is a picture of it on my plate.

I scooped the casserole out of the dish to put it in the plate
so all of the french fried onions are on the bottom. :-/

I made this for my family this weekend during my sister's graduation cookout and it was a hit!! We ate it ALL! 

Try this recipe and let me know how it goes!! Happy Cooking!


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4 comments

  1. Your green beans are the bomb.com! But what's over that rice, it looks yummy!!!

    ReplyDelete
    Replies
    1. Thanks! And that's just hamburger, onions, and gravy...it was very yummy!!

      Delete
  2. I love french style green beans! I've never made green bean casserole, but I will have to try this recipe one of these Sundays!

    ReplyDelete
    Replies
    1. If you like cream of mushroom, you should definitely give this recipe a try. It's the best!! Thanks for stopping by!

      Delete

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