I tried this recipe last night and gave it two thumbs up. I wouldn't necessarily say it was the quickest, because it's not...lol, but it is pretty tasty.Usually when I bake, I forget to grease the pan, but I didn't this time and I could definitely tell the difference. I had Pam...but I decided to use butter. Although that's not the healthiest alternative, I love butter! I'm not shamed!! :-)
I can say that I found this recipe on Pinterest (Bacon and Cheddar Cheese Grits Casserole), so that already puts me at 2 Pinterest demonstrations this month!